New England's Specialty Foods
Home: Meats: Lamb
Dayspring Farm, Rockingham, VT, 802-376-5474, www.dayspringfarm.com

Formaggio Kitchen, Cambridge, MA, 888-212-3224, www.formaggiokitchen.com

Vermont Quality Meats, Rutland, VT, 802-747-5950, www.vtqualitymeats.com

Willow Hill Farm, Milton, VT, 802-893-2963, www.sheepcheese.com